Our Neembu ka Achar is a celebration of sour and spicy.
Made with handpicked lemons and blended with a perfect medley of traditional Indian spices. Bursting with citrusy tang and warm spice, this pickle is sun-aged to perfection, enhancing both aroma and depth. Add it to parathas, curd rice, or khichdi to awaken your senses and brighten your plate.
Ingredients:
Lemon, Mustard Oil, Salt, Red Chili Powder, Turmeric, Asafoetida, Fennel, Mustard Seeds
Why You’ll Love It:
- Made with farm-fresh ingredients
- No artificial colors or preservatives
- Packed with traditional Bihari flavours
- Pairs well with any dish – from rice and dal to rotis and sandwiches
Add a spark to your plate with every spoonful.