Oal ka Achar

Experience the rich culinary heritage of Bihar with our Oal ka Achar

A traditional Suran (yam) pickle that’s as bold in flavor as it is in nostalgia. This spicy and tangy delight is made using age-old recipes handed down through generations. Infused with mustard oil, aromatic spices, and the unmistakable earthiness of suran, this pickle brings a rustic, homemade taste to every bite. It's the perfect companion to a simple dal-chawal or stuffed parathas.

Ingredients:
Oal (Suran), Mustard Oil, Salt, Red Chili Powder, Turmeric, Mustard Seeds, Fenugreek, Asafoetida

Why You’ll Love It:

• Made with farm-fresh ingredients
• No artificial colors or preservatives
• Packed with traditional Bihari flavours
• Pairs well with any dish – from rice and dal to rotis and sandwiches

Add a spark to your plate with every spoonful.